Announcement

Holiday Weekend Happy Hour

Thursday, July 2nd, 5 - 8pm

We will have wines open for tasting and by the glass as well. We will be serving a selection of light fare such as smoked salmon, country pate, Jim's guacamole and of course, a sampling of our unique cheese selection.


Tapas

Friday, July 3rd, 6 - 9pm

¿What is Tapas?
Call (804)333-3012 to reserve your spot!
Weekly Tapas Menu (pdf)

Special Tapas

VICHYSOISSE

cup 5, bowl 7

FARFALLE with BRAISED LAMB

tomatoes, mushrooms 10

BROILED SEA BASS with CRAB IMPERIAL

couscous, sesame ginger dressing 12
©2008 Northern Neck Gourmet | 804-333-3012 | info@northernneckgourmet.com